Sandy’s Restaurant
1428 SW US Hwy 40, Blue Springs, MO, 64014
Sandy’s Restaurant Menu
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Visit below restaurant in Blue Springs for healthy meals suggestion.
Visit below restaurant in Blue Springs for healthy meals suggestion.
Visit below restaurant in Blue Springs for healthy meals suggestion.
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Address :
1428 SW US Hwy 40
Blue Springs, MO, 64014 - Phone (816) 295-1325
- Click To Get Directions
Opening Hours
- Tue
Specialities
- Takes Reservations : No
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Noise Level : Average
Alcohol : No
Outdoor Seating : No
Wi-Fi : No
Has TV : Yes
Waiter Service : Yes
WE SERVE THE FOLLOWING STATES
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Mark H.
Not going to say this is the competition to a 5 star but the food is real good, I had the Chopped steak as I heard about the tenderloin and didn't need a transfusion to keep from passing out at work. The server thought I was someone else and goes to show how down home they are, She said Hi sweetie have a seat. then she realized I wasn't who she thought I was and apologized, I said hey no one ever calls me sweetie anymore. I like my fries on my chopped steak in gravy and that's the way it came. ( I asked for it) fresh food prepped and good real good. If you want fast food type service don't go here. if you want to sit, talk, enjoy lunch, go here.
(4)Donna Y.
"Nana's kitchen, where memories and grandkids are spoiled." "I like a little coffee with my cream and sugar." Sweet connotations adorn the walls at this hometown dive restaurant. The dining room feels like an extension of some little old lady's house. With paneled walls and holstein cow images at every turn, you can't help but suddenly feel at home. On the menu you'll find your typical homestyle fair: meatloaf, fried chicken, chicken fried steak, pork tenderloin, and hot beef sandwiches...all with traditional comfort foodie sides: mashed potatoes, corn, and green beans. The restaurant runs daily specials which are generally the reason our family goes! Friday nights you can order salmon patties and last Saturday we chowed down on all you can eat shrimp. It's not uncommon to see single diners here enjoying their lunch break. I've done this a few times myself! And it's a great place to go with friends and family. We took a party of 14 in and they found seating, kept our glasses full, and got the order done accurately. The staff treat everyone like their one of the family and if you don't mind terms of endearment then you're in the right place. They serve old fashioned pies, cakes, and every now and again there are special deserts such as gourmet cupcakes and cookies. It's not contemporary and that's the best part about it! I miss Grandma and this is as close as it gets to filling the place she left behind. My family loves Sandy's! Give it a try, you know you want to!
(4)C K.
Staff is friendly, but the food is nothing special. The restaurant was a little cold and even though the sign says "cooked to order", my son received cold boiled eggs. In addition, the cheese used on the omelettes is the kind of cheese that comes in a plastic wrap. Also worthy to note is that we received a seat immediately on a Sunday morning, yet the way time for simple breakfast items was about 25 minutes. Overall this was average.
(3)Sharon M.
Great big 'ol (somewhat greasy) tenderloin and mashed potatoes with gravy. Good comfort food on a cold, rainy day. Service was pretty much what one would expect from a diner. Okay.
(3)Josh S.
Growing up in the country, home cooking is a must. Now that I live in the city, there aren't many places that fall into that category. Thankfully, Sandy's does. The tenderloin is great. I get it almost every visit. Although the waitress that is usually there is a sweetheart, she's only one woman doing a two-woman job. And she likes to visit with customers while my food is sitting in the window or my glass is empty. Other than that, Sandy's is the place!
(4)Ryan A.
This is a weirdly dive-like space in a forgotten strip mall which sits in the middle of what I would affectionately call nowhere. I'd most likely never have known it existed at all but for happening to be nearby with my grandpa, who knew it as having previously been Beth's or Ruth's or something, I forget. In any case, he swore by the tenderloins, which, as far as I'm concerned, might as well be a giant red homing beacon floating over the place's roof. So, yeah. The tenderloin. On gramps's suggestion, I tried it. I got the sandwich. He got the "hot" version, which is a sort-of hot brown, open-faced thing slathered in a criminal amount of gravy. Taking one look at the sandwich, I said the only words which could properly express how I was feeling, which were, "Holy shit!" There was a continent of tenderloin somehow balanced between two postage stamp buns. Gramps's plate was even more intimidating with that gallon of cream gravy. I admit, I was initially envious and wished I'd ordered the same, but the sandwich proved more than my match. The tenderloin is an absolute monster. A delicious, golden brown monster. The service was fine, the food kinda came out slow but the place was pretty well hoppin' on this Saturday morning, so no problems there. Seems to be rather well-deservedly popular with the locals, and more than one group of customers were referred to by name. The clientele were rather friendly, too; a random stranger engaged us in a brief but entirely pleasant conversation about turkey hunting as he herded his family toward the door. Can't really get more down-home than that.
(4)Emily W.
Awesome and delicious food, good portions, great waitresses, and good atmosphere. I go about once or twice a month with my dad or other family members and we love it. Thank you.
(5)Justine C.
I love there breakfast! I'm sure there other food is great too but i have only eaten breakfast. There biscuits and gravy is the best I've had in a long time...also get there fried potatoes....AMAZING! If you are looking for a home cooked meal better than your mama can make...then this is the place!!!
(5)Chris L.
I would have to say this place has the best and largest pork tenderloin in the kc area. The restaurant features a menu of home cooked meals. While the restaurant is small, they do put out quality cooked home style meals to order. So with that being said dont think u can get in and out in 30 mins bc the cooks make everything to order. Also had the homemade coconut cream pie and loved it!
(5)Drew S.
A rather local hole in the wall. Came by for breakfast while in town. The staff is friendly and knows all the regulars and chats them up. A fun hometown feel. I has the Western omelet which was huge. Kids had French toast.
(4)